Plant-Based Supper Club
private events curated and hosted by Chef Lauren D'Agostino in the comfort of your home, with your veg-curious or plant-passionate guests
Season's Pass Supper Club
enjoy the best of the season, every season, with a
Season's Pass Supper Club Membership, coming April 2021
Bring the magic of plant-based dining into your home each season with Chef Lauren's Seasons Pass.
Supper Club members enjoy a four course menu reflecting the season's best, paired with clean-crafted wine (optional and not included in pricing). Hosted on-site at the client's home or business.
Table set, dinner service, wine pouring, and clean-up included. Gratuity and additional travel not included.
Pricing starts at $500 per person for the year ($100 savings!). One dinner scheduled every season (4 total). Minimum six guests. Pay in full at time of booking or before each dinner is scheduled.
High-Vibe Supper Club
enjoy the magic of connection over high-vibe food and conscious conversation with likeminded soul-sisters
Supper Club guests enjoy a four course menu reflecting the season's best, paired with clean-crafted wine.
Pricing starts at $111 per person. Make it a membership or refer a friend!
Excited to join us? Get on the list to stay up to date on future gatherings.
Sweetheart Supper Club
a prepared four-course menu for two for a fun, flavorful, and fancy date night at home - offered seasonally
Prepared by Chef Lauren, plated by you! Each catering bag is filled with labeled menu items, complete with fancy garnish, plus written reheating instructions and a video link to watch a how-to demo for plating that's sure to impress.
$250/couple + optional wine pairing
Email email@example.com for booking inquiries.
Refer a friend a get a complimentary bottle of wine.
Offered on select dates only, local to New England.
Next Sweetheart Supper Club: TBA
Watch the Valentine's plating demo here.