Fri, Nov 08 | Private Residence

Private Plant-Based Chef Dinner

Join us in Newport, RI at a private residence for cocktail hour followed by a three course plant-based meal.
Registration is Closed
Private Plant-Based Chef Dinner

Time & Location

Nov 08, 2019, 5:00 PM – 10:00 PM
Private Residence

About the Event

Guests will enjoy cocktails and hors d'oeuvres before gathering in the kitchen to interact with Chef Lauren as she prepares a three course plated meal. Guests will then be seated to enjoy a seasonal feast and conscious conversation about plant-based living, and so much more!

Cocktail Hour menu:

Vegan crab cakes with remoulade

Lentil meatball with pesto

Mushroom tartlet

Vegan cheese board

Seated Dinner Menu:

Local Fall Salad

baby spinach, shredded beets, pickled red onion, vegan goat cheese, candied pecans, dijon vinaigrette

Lion’s Mane Mushroom Steaks

cauliflower mornay, sweet potato gratin, roasted brussels, crispy onions, bourbon reduction

Carrot Cake 

candied walnuts, golden raisins, chai spiced frosting

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