Sat, Feb 08 | Synergy Wellness Center

Plant-Based with Essential Oils Cookbook Signing & Sampling

You've heard the hype about essential oils, but are you using them to their full potential? Vegan Chef, Lauren D'Agostino, is celebrating the release of her first cookbook, "Plant-Based, Vegan + Gluten-Free Cooking with Essential Oils," a beautiful new resource to inspire flavor forward cooking.
Registration is Closed
Plant-Based with Essential Oils Cookbook Signing & Sampling

Time & Location

Feb 08, 2020, 10:00 AM – 12:00 PM
Synergy Wellness Center, 45 Main St #403, Hudson, MA 01749, USA

About the Event

Join private plant-based/vegan chef, intuitive cooking coach, author and speaker, Lauren D’Agostino, for a cookbook signing and recipe sampling, celebrating her new cookbook, Plant-Based, Vegan + Gluten-Free Cooking with Essential Oils. Chef Lauren is an expert at transforming the flavors you know and love into plant-based dishes that will leave you feeling satisfied and excited about eating more plants. She is also a certified integrative nutrition health coach and wellness advocate with doTERRA. Learn more about her work and food philosophy at www.laurendagostino.com and join her on Facebook and Instagram @cheflaurendagostino. 

Enjoy an educational discussion about cooking with essential oils to enjoy potent flavor and powerful internal benefits!

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  • RSVP - Plus Cookbook!
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